Cane
The types of oboe cane we offer depend on the availability and quality of the previous seasons.
Due to the varying rainfall and climate from year to year and from region to region we
seasonally test as many cane sorts as possible, but only purchase the best quality available.
Our cane has five main variable parameters
- Diameter
- Gouge Thickness
- Hardness/Density
- Shape
- Centre/Side ratio
Diameter
Selecting the right tube diameter for your cane is important in achieving the
correct opening for your reeds. If you suffer from reeds that easily collapse,
consider a smaller diameter. On the other hand if your reeds are far to open
consider a larger diameter. If you are unsure about what diameter suits you
then try the standard we recommend for each particular instrument.
If you
encounter problems of any sort, contact us and we shall suggest how you can
change this. Naturally we will exchange any cane that did not work for you.
Gouge Thickness
The thickness of your gouge has a lot to do with the resistance of the reed.
It is also very closely connected with the density/hardness of the cane. Very dense/hard
cane will have to be gouged thinner. Very soft cane will have to be gouged thicker.
Feel free to contact us about any queries you might have regarding your gouge.
Hardness / Density
As we all know canes outward appearance can be very deceiving. Using our hardness tester
we sort the cane for you into four categories: very hard, hard, medium & soft. This is not
a measure of quality. It is representative of the density of the fibres in the cane.
The hardness chosen must correlate with the appropriate gouge thickness. Harder cane must
be gouged thinner and softer cane thicker.
Please understand that both the "very hard" and "hard" canes are limited. A very small
percentage of cane fits into this category.
Please contact us if you have any queries regarding the hardness/density.
| * Our numbering systems correlates to our own Hardness testers supplied
by Reeds n Stuff. This may vary in relation to Hardness testers of other manufacturers. |
| Very Hard |
Very dense cane measuring under 10 on the hardness/density tester*. Please note:
This cane may have to be gouged thinner than you are accustomed to, please contact us if you are unsure.
|
| Hard |
Dense cane measuring 11-12 on the hardness tester.* |
| Medium (Standard) |
Dense cane measuring 13-16 on the hardness tester* |
| Soft |
Softer yet compact fibres measuring over 16 on the hardness tester* |
| Beginner |
What we call "not for professional use, but too good to throw away".
Ideal for Reed Making students. |
Shape
The shape of the cane is a very important parameter in reed making. That is why we have
such a large number of shapes to choose from. Many of the sound, intonation and
stability problems encountered in reed making can be helped or solved by
finding the right shape.
All of our shapes are made with the Hörtnagel shaper. We do not use hand shapers.
The Hörtnagel machine is superior in quality to hand shaper tips in the fact that
the gouged cane sits flat, not folded, and the angle of the blade is set ensuring
perfectly even sides. This is crucial in helping reeds vibrate properly once
bound onto the staple.
If you are not familiar with the Hörtnagel shapes, have a look at our shaper
comparison list. This list will show you the equivalent Hörtnagel shape
to many other shape manufacturers. If your shape does not appear on our
list, feel free to contact us and we will try and find out which of our
shapes is closest to yours.
Centre/Side Ratio
As we cater for both American and European style reeds we provide a choice for the
thickness of the sides of your reeds. Generally American reeds have the sides 0.1mm thinner
than the centre (on shaped cane only) and European cane 0.2mm thinner than the centre.
Thicker sides can also help stability for European style reeds with longer scrapes.
In this case a softer density and thicker gouge will be necessary. Please see our
FAQs page for more information.